Items where Author is "Ranveer, R. C."

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Article

Ranveer, R. C. and Rathod, N. B. and Debaje, P. P. and Sahoo, A. K. (2020) Extraction, Purification and Characterization of Lycopene from Tomato (Cv Vijeta) Processing Industry Waste. European Journal of Nutrition & Food Safety, 12 (12). pp. 83-90. ISSN 2347-5641

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